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Vendors 2016-10-15T21:31:39+00:00

Become a Broghies Vendor

Broghies are the most innovative food product introduced in Ireland in recent years. As an affordable, healthy and tasty snack, Broghies are proving extremely popular with the Irish shoppers.

Broghies are made fresh in store using a compact counter top machine. Our machine uses pressure and heat to create Broghies without oil or frying. Broghies literally explode from the machine creating a sense of excitement and theatre for you customers.

The unique characteristics of Broghies has enable them to become a top 5 bakery SKU in terms of sales and profit.

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Focussed on Quality

catherineQuality and product safety is our top priority. We maintain a rigorous quality management system and employ a highly qualified Quality team to ensure we lead the way in compliance. Our quality team is led by Catherine Fitzgerald MSc, BSC, CMIOSH, AMEHOA. Catherine has extensive food industry experience across Ireland, the UK and the USA. As a recognised HACCP and Health and Safety expert, Catherine has trained a substantial number of the professionals operating in our industry and has supported many of the most prestigious Irish foods companies. Catherine ensures our production facilities are ready to meet the most stringent audits, and our Broghies are always produced in line with Good Manufacturing Practice (GMP) and to the highest international standards.